Cod. 7SV10065


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Who wouldn’t want to try a dainty dish that combines the lovely, delicate taste of chicken meat with the rich flavour of herbs? In this recipe, we bring you chicken salad. Chicken strips in a tasty oil and herb marinade that keeps the meat soft and tasty.

Cooking method

Drill the plastic layer, then heat in a microwave oven at 800 Watts for 3/4 minutes or immerse the seled product in a pot of low boiling water at 60° for 4/5 min, rinse and cut the package, then serve.

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sous-vide cooking

Sous-vide is a relatively modern cooking method which is widely used in many of the finest restaurants in the world.